ChocoChip Cookies – for 400gr ℮ of cookies by adding water and oil.

 3.95 Tax incl.

Delicious, nutritious, rich in protein and easy to make Vegan Chocolate Chip Cookies.

Recipe

Preheat the oven to

Pour the contents of the pouch into a bowl and add 80ml (2.7oz) cold water and 60ml (2oz) vegetable oil.

Mix well until the ingredients come togeher as dough.

Shape into balls and place on an oven dish covered with oven paper.

Flatten to 1cm and bake for 15-20 minutes. Remove and allow to cool.

 

Category:

Description

Delicious, nutritious, rich in protein and easy to make Vegan Chocolate Chip Cookies.

Ingredients:  sugar  (27%), chocolate chips (20%) [cocoa mass, cocoa butter, fat reduced cocoa powder, sunflower lecithin],pea protein isolate80 (17%) , coconut flour  (17%),gluten (17%), baking soda, vanillin.

Nutrition Facts : Serving Size 100 grams (3.5 oz), Servings per container 4

Amount Per Serving : Kilo Calories 428, Kilo Joules 1791

Total Fat : 26g
Saturated Fat 8g

Salt : 1

Total Carbohydrate : 32g
Dietary Fiber 4g, Sugars 24g

Protein 23g

*approximate values per 100g after cooking with water  and oil as per the recipe.

 

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