Delicious, nutritious, rich in protein and easy to make Vegan Chocolate Chip Cookies.
Ingredients: sugar (40%), pea protein isolate80 (24%), chocolate chips (15%) [cocoa mass, cocoa butter, fat reduced cocoa powder, sunflower lecithin], soya protein isolate90, coconut flour, sodium bicarbonate, diphospate, vanillin.
Nutrition Facts : Serving Size 100 grams (3.5 oz), Servings per container 3
Amount Per Serving : Kilo Calories 314, Kilo Joules 1313
Total Fat : 17g
Saturated Fat 4g
Salt : 0,8g
Total Carbohydrate : 25g
Dietary Fiber 3g, Sugars 21g
*approximate values per 100g after cooking with water and oil as per the recipe.