Shawarma Flavor – for 600g (21oz) ℮ of shawarma flavored wheat protein flakes after cooking with water and oil.

 4.95 Tax incl.

With a 15 min preparation time you will have 600g of delicious parsley and onion flavored Shawarma style Kebab, enough to spread the vegan love to 6 generous portions! Tastes good to be vegan!


1. Pour the contents of the pouch into a pan.
2. Add 500ml (2 cups) of cold water and bring to a boil over high heat stirring occasionally.
3. Turn off the heat and allow to rest for 10 minutes.
4. Cook over a high heat stirring occasionally until all of the liquid is absorbed.
5. Add 40g (4 Tablespoons) or more of vegetable oil and stir fry as desired.

Enjoy your meal!



Delicious and Nutritious parsley and onion flavored Shawarma style Kebab.

Ingredients: textured wheat protein [wheat protein, wheat flour], textured soy protein, coconut flour, cumin seed, coriander, pepper, paprika powder, turmeric, garlic powder, allspice, celery seed, ginger, chillies, fenugreek, onion powder, mace, salt, glucose syrup, flavourings, bay leaves, partially hydrogenated palmfat, sunflower oil, liquorice powder, yeast extract, natural flavouring, anti- caking agent (E551), natural coriander flavouring.

Nutrition Facts : Serving Size 100 grams (3.5 oz), Servings per container 6

Amount Per Serving : Kilo Calories 189, Kilo Joules 791

Total Fat : 8g
Saturated Fat 1g, Trans Fat 0g

Salt  1g

Total Carbohydrate : 9g
Dietary Fiber 1g, Sugars 1g

Protein 20g

*approximate values per 100g after cooking with water and oil as per the recipe.


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