Vegan Panna Cotta – for 500g ℮ by adding water

 2.95 Tax incl.

With a 10 min preparation you will have 500g of delicious vegan panna cotta, enough to spread the vegan love to 5 generous portions! Tastes good to be vegan!


In a saucepan, add the contents of the pouch to 375ml (1,5 cups) of cold water.
Bring to the boil over medium heat while stirring delicately with a spring whisk.
Let it boil for 3 minutes stirring rapidly.
Once it thickens remove from the heat, pour into cups, allow to cool, refrigerate and enjoy.



Delicious and nutritious Vegan Panna Cotta.

Ingredients:Sugar (30%), soy protein isolate90 (25%), corn starch, coconut milk powder, tapioca syrup, cyclodextrin (gluten), agar-agar.

Nutrition Facts : Serving Size 100 grams (3.5 oz), Servings per container 5

Amount Per Serving : Kilo Calories 125, Kilo Joules 523

Total Fat : 3g
Saturated Fat 3g

Salt : 0

Total Carbohydrate : 19g
Dietary Fiber 1g, Sugars 10g

Protein 8g

*approximate values per 100g after cooking with water as per the recipe.


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