Vegan Panna Cotta – for 800g ℮ by adding water

 3.95 Tax incl.

With a 10 min preparation you will have 800g of delicious vegan panna cotta, enough to spread the vegan love to 6 generous portions! Tastes good to be vegan!


In a saucepan, add the contents of the pouch to 650ml (2.7 cups) of cold water.
Bring to the boil over medium heat while stirring delicately with a spring whisk.
Let it boil for 3 minutes stirring rapidly.
Once it thickens remove from the heat, pour into cups, allow to cool, refrigerate and enjoy.




Delicious and nutritious Vegan Panna Cotta.


Sugar(35%), soy protein isolate 90(25%), corn starch, coconut milk powder(15%), tapioca syrup, cyclodextrin(gluten), agar.

Nutrition Facts : Serving Size 100 grams (3.5 oz), Servings per container 8

Amount Per Serving : Kilo Calories 87, Kilo Joules 364

Total Fat : 2g
Saturated Fat 2g

Salt : 0

Total Carbohydrate : 14g
Dietary Fiber 0,5g, Sugars 8g

Protein 6g

*approximate values per 100g after cooking with water as per the recipe.


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